•   Logo
  •   Press Release

    13-01-2011 | 9a.m.

    On January 13th 2011 the project 'Restaurant of the Future' was publicly presented at the headquarters of the Port Wine Route. It was an initiative of the Portuguese National Association of F&B (AHRESP), being co-funded by the Operational Programme 'Norte', with the support of the Regional Planning Commission of North Portugal (CCDRN), and carried out by idtour - unique solutions, a spin-off company of the University of Aveiro for the tourism area.[see more]

    13-01-2011 | 3p.m.

    International Competition Restaurant of the Future 'Brilliant Minds… in F&B' was officially launched.[see more]

    16-02-2012 | 3.30p.m

    1st workshop: 'The role of technology in the restaurant sector –Challenges & Opportunities' took place in Palácio da Bolsa (Porto).[see more]